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Our original ice ceam indulgence. These timeless Magnum classics are the inspiration for everything that came after.
The perfect balance of cracking Magnum chocolate and velvety smooth vanilla ice cream.
Vanilla ice cream wrapped in cracking magnum White chocolate. Perfectly balanced sweetness.
Velvety smooth vanilla ice cream covered in cracking Magnum milk chocolate and almond pieces.
Experience Magnum indulgence with our non-dairy frozen dessert bars. These plant-based vegan frozen desserts are covered in a velvety non-dairy Belgian sweet chocolate.
Our latest creations are expertly crafted with non-dairy Belgian sweet chocolate and a non-dairy velvety vanilla base, Magnum Non-Dairy bars are certified vegan by Vegan Action.
Discover the fascinating history of the world’s favourite sweet treat...
Made from our highest quality cocoa beans, sustainably grown and carefully selected by Rainforest Alliance Certified™ farmers.
Creamy and smooth in texture, milk chocolate is loved the world over. Discover what makes it so special.
What Is It That Makes White Chocolate So Delectable? How Do Master Chocolatiers Create This Sweet Treat? Find Out More About White Chocolate.
Luxurious, bittersweet, and always tempting. Dark chocolate is a treat that’s rich in flavour and deep in colour. More intense than milk or white chocolate, dark chocolate is perfect for those who crave exotic, full-bodied flavours.