Introducing new Magnum Non-Dairy bars, our first-ever plant based indulgence, now available in two decadent flavours – Classic and Almond!
Our latest creations are expertly crafted with non-dairy Belgian sweet chocolate and a non-dairy velvety vanilla base. Our Magnum Non-Dairy bars start with a deliciously creamy base made with a blend of coconut oil and pea protein (a plant-based alternative to dairy), and like all our Magnum bars, the chocolate coating is made with high quality cocoa beans, responsibly sourced from Rainforest Alliance Certified™ farms.
And what’s more, Magnum Non-Dairy bars are certified vegan by Vegan Action.
So whether you are looking for a dairy-free alternative or are following a plant-based diet, our delicious Magnum Non-Dairy bars make sure you don’t have to miss out on Magnum indulgence.
Try a Magnum Non-Dairy Classic or Magnum Non-Dairy Almond today, available in the freezer aisle in stores across Canada.
- Magnum Non-Dairy Classic: Velvety vanilla indulgence dipped in a coating made with Belgian sweet chocolate.
- Magnum Non-Dairy Almond: Velvety vanilla indulgence dipped in a coating made with Belgian sweet chocolate and almonds.