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FOOD

Magnum Non-Dairy Bars:

Our plant-based indulgence


 

Introducing new Magnum Non-Dairy bars, our first-ever plant based indulgence, now available in two decadent flavours – Classic and Almond!

Our latest creations are expertly crafted with non-dairy Belgian sweet chocolate and a non-dairy velvety vanilla base. Our Magnum Non-Dairy bars start with a deliciously creamy base made with a blend of coconut oil and pea protein (a plant-based alternative to dairy), and like all our Magnum bars, the chocolate coating is made with high quality cocoa beans, responsibly sourced from Rainforest Alliance Certified™ farms. 

And what’s more, Magnum Non-Dairy bars are certified vegan by Vegan Action.

So whether you are looking for a dairy-free alternative or are following a plant-based diet, our delicious Magnum Non-Dairy bars make sure you don’t have to miss out on Magnum indulgence. 

Try a Magnum Non-Dairy Classic or Magnum Non-Dairy Almond today, available in the freezer aisle in stores across Canada.

  • Magnum Non-Dairy Classic: Velvety vanilla indulgence dipped in a coating made with Belgian sweet chocolate.
  • Magnum Non-Dairy Almond: Velvety vanilla indulgence dipped in a coating made with Belgian sweet chocolate and almonds.