Serving Size portion = 100ml/67g
Servings Per Container = 4.5
NRV= Nutrient Reference Values *% of Reference intake of an average adult (8400kJ/2000kcal)
|Per 100g||Per 100ml||per portion**||%* per portion**|
|Of which saturates||10g||11g||6.7g||34%|
|Of which sugars||27g||18g||18g||20%|
Dairy ice cream with haskap berry - blueberry sauce (8%), and couverture chocolate (21%) topped with a (0.5%) blend of strawberry and biscuit pieces.