Non-Dairy Hazelnut Crunch Bar
All the delight with none of the dairy. Mangum Non-Dairy Hazelnut Crunch is a salty and sweet treat crafted with creamy hazelnut indulgence, laced with a salted caramel indulgence swirl, dipped in a rich chocolate coating, and topped with decadent caramelized hazelnuts. There’s a touch of creamy caramel and a sprinkling of crunchy nuts in every delicious spoonful. Made with Belgian Chocolate. To purchase, check out our store locator in the links below:
See ingredients below for details.
Ingredients
Water, Sugar, Glucose-Fructose Syrup (Wheat, Corn), Cocoa Butter, Chocolate, Coconut Oil, Hazelnut, Less Than 2% Of: Fructose, Pea Protein, Cocoa Powder, Sunflower Lecithin, Hazelnut Oil, Sea Salt, Guar Gum, Locust Bean Gum, Natural Flavor, Citric Acid, Caramel Color, Mono and Digylcerides. CONTAINS HAZELNUT AND WHEAT. MAY CONTAIN OTHER TREE NUTS AND SOY.
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