A rich coat of chocolate, ice cream infused with Madagascan Bourbon vanilla. This is how a Magnum is made.
Magnum cocoa beans have a long way to go before they become Magnum chocolate. We work with Rainforest Alliance to ensure cocoa beans are responsibly sourced.
From a sprinkling of rose petals to dustings of black lava sea salt, how would you decorate your dream Magnum?
Discover the fascinating history of the world’s favourite sweet treat...
Luxurious, bittersweet and always tempting. Dark chocolate is a treat that’s rich in flavour and deep in colour.
Creamy and smooth in texture, milk chocolate is loved the world over. Discover what makes it so special.
White chocolate’s luscious creaminess makes it the perfect match for ice cream. But what is it that makes White Chocolate so delectable?