Non-Dairy Almond Bar

The next-level of non-dairy and plant-based dessert bars has arrived with Magnum Non-Dairy Almond frozen dessert bars. Velvety, and fragrant Madagascan vanilla non-dairy base is dipped in a vegan cracking milk chocolate shell and topped with sea salt roasted almonds, for a unique taste like no other. Our vegan dessert is made from an expert blend of coconut oil and pea protein, a plant-based alterntive to dairy. Made with Belgian Chocolate. To purchase, check out our store locator in the links below:

Serving Size 1 bar

Servings Per Container 3

 

Per portion** %* per portion**
Calories 230 kcal
Total Fat 15 g 19%
Saturated Fat 9 g 45%
Total Carbohydrate 23 g 8%
Sugars 17 g
Protein 2 g

Contains Almond And Almond Products, Nuts and their derivates, Wheat and its derivates. May contain Soybeans and their derivates. 

See ingredients below for details.

WATER, SUGAR, COCOA BUTTER, CHOCOLATE, CORN SYRUP SOLIDS, ALMONDS, COCONUT OIL, LESS THAN 2% OF: FRUCTOSE, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), PEA PROTEIN, NATURAL FLAVOR, SUNFLOWER LECITHIN, CANOLA LECITHIN, LOCUST BEAN GUM, GUAR GUM, SEA SALT, VEGETABLE JUICE (FOR COLOR), VANILLA BEAN SPECKS, FRUIT JUICE (FOR COLOR).