Magnum has always known that giving in to life’s little indulgences is good for one’s personal sense of wellbeing. So, it should come as no surprise that Magnum is now leading the charge in bringing indulgence to health and wellness-minded consumers seeking a dairy-free ice cream experience that is both premium and delicious. Introducing Magnum Non-Dairy, our first dairy-free dessert bar that indulges in goodness — without compromising taste.
Expertly crafted with non-dairy Belgian chocolate and a velvety vanilla base, Magnum Non-Dairy delivers the best plant-based indulgence bar anywhere, giving non-dairy fans two decadent flavors, Classic and Almond. Each promises Magnum’s signature “cracking” experience fans expect with every bite.
Certified Vegan by Vegan Action, the new Magnum Non-Dairy bars combine our passion for indulgence with purpose. Master chocolatiers source cocoa beans from Rainforest Alliance Certified™ farms and pair it with a deliciously creamy vanilla base made with a blend of coconut oil and pea protein, a plant-based alternative to dairy.
Decadent inside and out, you’ll find Magnum Non-Dairy in a tasteful green package with a gold leaf design. Enjoy the classic taste of Magnum, without the dairy. It’s 100% vegan. 100% indulgence.