Magnum Movie-night banana and popcorn

Directions

1. Peel banana and cut the banana in 2 cm pieces

2. Heat frying pan on medium heat and with a bit of oil panfry the banana pieces shortly until they will start to caramelize

3. Add a couple of spoons of maple syrup and toss it around the bananas until they are nicely caramelized

4. Divide the banana pieces over the plate

1. Place Magnum Almond on top

1. Sprinkle some of the popcorn over the Magnum

1. And drizzle some of the leftover maple syrup that is in the pan over the dessert and serve