DOUBLE CARAMEL ESPRESSO MARTINI

  • Cooking Time

    0 Minute

  • Prep Time

    10 Minutes

  • Serves

    2 People

DOUBLE CARAMEL ESPRESSO MARTINI

Ingredients

  • 2 ounces Kahlua
  • 2 ounces vodka
  • 2 ounces espresso coffee
  • 1/2 cup ice
  • 2 Magnum® Mini Double Caramel Ice Cream Bars
  • Coffee beans for garnish

Directions

  1. Add Kahlua, vodka, espresso and ice to a cocktail shaker.

  2. Shake vigorously for about 20 seconds.

  3. Strain mixture into two martini glasses.

  4. Add bars to glasses. Garnish each with 3 coffee beans.

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