Frosted Sugar Cookie Martini

  • Cooking Time

    00 Minute

  • Prep Time

    10 Minutes

  • Serves

    1 People

Frosted Sugar Cookie Martini

Ingredients

  • 2 ounces whole milk
  • 2 ounces vanilla vodka
  • 1 ounce Irish cream
  • 1 ounce amaretto
  • 1 cup ice
  • 1 pkg (6 bars) Magnum Mini White Chocolate & Cookies Ice Cream Bar
  • vanilla frosting, for the rim
  • Multicolored Sprinkles, for the rim

Directions

  1. In a cocktail shaker add whole milk, vanilla vodka, Irish cream, amaretto and ice.

  2. Shake vigorously.

  3. Spread vanilla frosting on edge of coupe glass rim.

  4. Roll rim evenly in sprinkles.

  5. Add drink mixture to rimmed coupe glass.

  6. Garnish with 1 Magnum® Mini White Chocolate & Cookies Ice Cream Bar.

  7. Serve immediately.

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