NON-DAIRY TOASTED ALMOND MILKSHAKE

  • Cooking Time

    5 Minutes

  • Prep Time

    5 Minutes

  • Serves

    1 People

NON-DAIRY TOASTED ALMOND MILKSHAKE

Ingredients

  • 1/2 cup sliced almonds
  • 1 cup almond milk
  • 1/2 cup almond milk non-dairy ice cream
  • 1 tsp. ground cinnamon
  • Honey for rimming glass
  • 1 bar Magnum® Non-Dairy Almond Frozen Dessert Bars

Directions

  1. Preheat oven to 375°F.

  2. Spread sliced almonds on a rimmed baking sheet and bake for about 5 minutes until they smell toasted and turn golden brown.

  3. Let cool slightly then remove from pan and chop.

  4. In blender container place almond milk, almond milk non-dairy ice cream, cinnamon and 1/4 cup of the chopped almonds; blend until smooth.

  5. To serve, dip rim of milkshake glass in honey; then dip into remaining 1/4 cup chopped almonds.

  6. Pour milkshake into glass. Top with Magnum® Non-Dairy Almond Frozen Dessert Bar.

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